Join Us for an Eggs-citing Chat!

Low-carb Cook's Nook

Presents...

A Very Egg-citing Chat!

Let's start with...
WHAT DO I DO WITH ALL THESE HARD-BOILED EGGS,
ONCE EASTER IS OVER!?!?!
Eggs make the Low-Carb Way of Eating so much easier!

Going beyond scrambled and hard-boiled... eggs are the secret ingredient in making many LC versions of muffins and breads, pancakes, puddings, shakes, even gravies.

It's EGG-citing!

It's EGG-zactly what you need!

So come out of your SHELL and join us...

Don't miss this chat or the YOLK's on YOU!

When: Thursday, April 21st, 2011, 9-11pm EDT

Where: lowcarbcooksnook

Who: FOOD Magic, F00D Angel, and YOU!

HOW TO GET TO THE CHATROOM IF YOU'RE ON AIM:
"On a Windows machine: Go to the Buddies List window and select AIM. Choose CHAT, then BUDDY CHAT and fill in your target screen name(s), chat room name "lowcarbcooksnook" and click SEND."

"On a Mac -- Go to the iChat toolbar and from FILE, choose GO TO CHAT ROOM. Make sure you have selected the correct target account, fill in "lowcarbcooksnook" and click GO."

Looking for the recipes from prior Low-carb Cook's Nook Chats?

You can find them at Low-Carb Cook's Nook - AOL Message Boards
http://messageboards.aol.com/aol/en_us/articles.php?boardId=495619&func=3&channel=US+Food
If you can't make it to the chat, check the board on Friday!

Now is this not the coolest thing since silicone bakeware?
Click here: How to 'Peel' Hard-Boiled Eggs Without Peeling - Articles

Friend Us on Facebook! Lowcarb CooksNook

Best Whooshes and See You Lighter!

~Rani & Laura~

FOOD Magic & F00D Angel

If you aren't yet on the mailing list to receive weekly chat invitations to this chat, just write to me FOODMagic@aol.com and as fast as you can crack an egg, I'll add you. :-)