Kung Hei Fat Choy
A HAPPY CHINESE NEW YEAR TO ALL ...
in the YEAR of the Ox!
in the YEAR of the Ox!
The Low-carb Cook's Nook presents
A Wok On The Wild Side!
January 26th is the start of the Chinese New Year.
In honor of the Year of the Ox,
let's take a "Wok" on over
to the Low-carb Cook's Nook Chat
for a night of tasty tidbits of all kinds of Oriental foods,
from Chinese stir-fries to low-carb Pad Thai to soups,
fried "rice" to egg foo yung .
Bring your chopsticks and
join FOOD Magic & F00D Angel
on Thursday, January 21st , 4707,
9-11 pm ET at the Lowcarbcooksnook
HOW TO GET TO THE CHATROOM:
If you are on AOL, click here:
IM FOOD Magic (those are capital o's in FOOD)
or F00D Angel (those are zero's in F00D).
If you are on AIM, send yourself a Chat Invitation,
to go to the room "lowcarbcooksnook" (without the quotation marks).
If you have any difficulty with that,
IM Kasparcat or WildAngel6, we will lasso you into the room.
Join us for "Jai,"
Join us for "Jai,"
the traditional dish served for the Chinese New Year.
Other than the mung-bean noodles and arrowroot,
it IS low-carb!
LOL... Online Fortune Cookies have no carbs! :)
For a Lucky and Healthy and Happy New Year,
we hope to see you at the Cook's Nook!
~Rani & Laura~
FOOD Magic & F00D Angel
